Pure
nuts.
Real
Kashmir.
Nothing
else.
Single-origin nut butters stone-ground from Kagzi Walnuts grown in the Himalayan foothills. No palm oil. Minimal ingredients.
Shop by Category
Walnut Butter
Single-origin Kagzi Walnuts from Kupwara, stone-ground cold for 24 hours. No palm oil. Stone-ground. FSSAI Certified.
Build Your Own Bundle
Pick any 2+ products and watch your savings grow. Discount applied automatically at checkout.
Walnut Butter
Black
Nut Bites
NUTTA
Kashmiri
Nut Bites
Walnut Butter
NUTTA
Saffron
Dark Choco ...
Milk Nut Bites
Black
Not all nut butters are equal
Most brands use imported nuts, industrial grinders, and add palm oil. We use Kashmir-origin nuts, cold stone grinders, and keep additives minimal.
Kagzi Walnuts Only
Kupwara is India's walnut town β a valley that has grown Kagzi walnuts for centuries, long before any brand put them in a jar. Kashmir's thin-shelled Kagzi variety is sweeter, more delicate, and naturally rich in unsaturated fats. We source directly from family orchards here, 1800m above sea level.
24-Hour Stone Grinding
Heat destroys nutrients. Our cold stone grinders take 24 hours to transform whole walnuts into butter, without heat processing.
Absolutely Zero Junk
No palm oil. No hydrogenated fats. Stone-ground Kagzi Walnuts with minimal, clearly declared ingredients.
From India's Walnut Town to your door
Kupwara, Kashmir is not just a location β it is India's walnut town. Generations of families here have grown the Kagzi walnut, prized across India for its thin shell and rich flavour. Faim Farms was born from a simple frustration: these same orchards were selling their harvest at commodity prices while store shelves filled up with nut butters made from imported nuts and palm oil. We fixed that. Directly sourced from Kupwara. Honestly processed. Stone-ground the way it has been done in the valley for centuries.
We connected both worlds. Directly sourced. Honestly processed. Stone-ground the way it has been done in the valley for centuries.
The nut butter
that changes
everything.
Most people have only ever tasted peanut butter. This is something different β richer, earthier, and made from one of nature's most nourishing nuts.
Pampore Saffron.
Premium Pampore.
Kashmir’s Pampore region is renowned for premium saffron. We source Premium Pampore: top-of-thread stigma only, hand-picked at dawn.
How It's Made
Every jar of Faim Farms takes the same four steps β and nothing else.
What people are saying
Every jar sold, the farmer comes first.
The Kagzi walnut orchards of Kupwara have fed families for generations. We believe the majority stakeholder in every jar we sell is the farmer who grew it β not the middleman, not the shelf. That's why we source directly, pay fairly, and name our orchards.
Stories from India's walnut town, new products, orchard updates. No spam. Ever.
Drop Your Feedback
No forms. No login. Just WhatsApp us β we read every single one and we actually make changes based on what you say.
Your feedback might show up on this page (with your permission π)
"Never thought walnut butter could taste this good. Pure, clean, nothing fake about it."
"Stone-ground is actually different. You can taste the difference from supermarket stuff."
"Ordered the bundle. Saved money and tried everything. The saffron is π€"